
Bodega Piedra NegraGran Lurton Mendoza White
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot gris.
This wine generally goes well with pork, vegetarian or poultry.

Wine flavors and olphactive analysis
On the nose the Gran Lurton Mendoza White of Bodega Piedra Negra in the region of Mendoza often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak.
Food and wine pairings with Gran Lurton Mendoza White
Pairings that work perfectly with Gran Lurton Mendoza White
Original food and wine pairings with Gran Lurton Mendoza White
The Gran Lurton Mendoza White of Bodega Piedra Negra matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of homemade pork curry, whole salmon in aromatic broth or wok of pointed cabbage with shrimps and lemongrass bo bun style.
Details and technical informations about Bodega Piedra Negra's Gran Lurton Mendoza White.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Gran Lurton Mendoza White from Bodega Piedra Negra are 2014, 2008, 2013, 2011 and 2016.
Informations about the Bodega Piedra Negra
The Bodega Piedra Negra is one of of the world's greatest estates. It offers 43 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Sour
Said of a wine that is unpleasantly pungent and has a vinegar-like odour.














