The Winery Piccione is one of the best wineries to follow in Caroline du Nord.. It offers 20 wines for sale in of North Carolina to come and discover on site or to buy online.
Looking for the best Winery Piccione wines in North Carolina among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Piccione wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Piccione wines with technical and enological descriptions.
How Winery Piccione wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of seven o'clock leg of lamb, shoulder of lamb stuffed with cognac or kig ha farz (breton stew).
On the nose the white wine of Winery Piccione. often reveals types of flavors of citrus fruit, tree fruit.
North Carolina is a state located on the east coast of the United States, between the Appalachian Mountains to the west and the Atlantic Ocean to the east. The state's transitional Climate is well suited to growing grapes for wine production, and the state has a Long and illustrious wine-making history. North Carolina's finest wines are made from Vitis vinifera grapes such as Cabernet Sauvignon, Chardonnay, Merlot and Riesling.
However, muscadine grapes (Vitis rotundifolia) are native to the region.
One example is Scuppernong, a (relatively) large member of the muscadine family named after the Scuppernong River that runs through the state. Roanoke Island, on the east coast of North Carolina, is home to a 400-year-old Scuppernong Plant that is believed to be the oldest cultivated Vine in the world.
North Carolina covers about 140,000 square miles of flat coastal plains and rolling hills of the Piedmont ("foot of the hills") region of the eastern United States, named after the Piedmont region of northern Italy.
The climate of North Carolina's hilly regions is well suited to viticulture, with the surrounding mountains providing protection from the northern weather.
How Winery Piccione wines pair with each other generally quite well with dishes of beef, game (deer, venison) or lamb such as recipes of beef tongue with vegetables, venison leg marinated in white wine and grand marnier or lamb tagine with olives and honey.
On the nose the red wine of Winery Piccione. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Piccione wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of crusted lamb fillets with sweet spices, roast veal with caramelized carrots or eggs in meurette.
Large capacity barrel.
Planning a wine route in the of North Carolina? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Piccione.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
