The Winery Calaboose is one of the best wineries to follow in Caroline du Nord.. It offers 5 wines for sale in of North Carolina to come and discover on site or to buy online.
Looking for the best Winery Calaboose wines in North Carolina among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Calaboose wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Calaboose wines with technical and enological descriptions.
How Winery Calaboose wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of boeuf lôc lac (cambodia), lamb shoulder cooked for 5 hours or seafood, chorizo and chicken paella from patou.
Historic US southeastern wine state (top US producer before Prohibition). Yadkin Valley as the main quality zone: signature Cabernet Franc (red fruit, bell pepper, violet, fresh herbs, supple tannins). Also dense Petit Verdot, round Merlot, fruity Sangiovese. Chardonnay whites and rich Petit Manseng (apricot, honey).
Historic specialty: native muscadine (Vitis rotundifolia), sweet musky wines in the American Southern style. Humid temperate climate.
Planning a wine route in the of North Carolina? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Calaboose.
Powerful, sun-drenched reds with a dark ruby robe, fleshy tannins and a dense palate, showing signature aromas of ripe red fruits (cherry, blackberry), plum, Mediterranean garrigue, spice, pepper and balsamic notes. Fine ageing potential; also vinified as rosé and sweet wines. The undisputed star of Cannonau di Sardegna DOC, the identity signature of the island. The Sardinian synonym for Spanish and French Grenache, a grape found throughout the western Mediterranean.
