
Winery Piazza ViniLison Pramaggiore Cabernet Sauvignon
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Lison Pramaggiore Cabernet Sauvignon from the Winery Piazza Vini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lison Pramaggiore Cabernet Sauvignon of Winery Piazza Vini in the region of Veneto is a powerful.
Food and wine pairings with Lison Pramaggiore Cabernet Sauvignon
Pairings that work perfectly with Lison Pramaggiore Cabernet Sauvignon
Original food and wine pairings with Lison Pramaggiore Cabernet Sauvignon
The Lison Pramaggiore Cabernet Sauvignon of Winery Piazza Vini matches generally quite well with dishes of beef, pasta or lamb such as recipes of american style beef marinade, pasta with artichoke hearts and bacon or rack of lamb in a salt crust.
Details and technical informations about Winery Piazza Vini's Lison Pramaggiore Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Piazza Vini
The Winery Piazza Vini is one of of the world's great estates. It offers 9 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Thinning
Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.














