
Winery Pfeiffer WinesThe Rebel Tempranillo
This wine generally goes well with pork, beef or game (deer, venison).
The The Rebel Tempranillo of the Winery Pfeiffer Wines is in the top 20 of wines of Central Victoria.

Wine flavors and olphactive analysis
On the nose the The Rebel Tempranillo of Winery Pfeiffer Wines in the region of Victoria often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with The Rebel Tempranillo
Pairings that work perfectly with The Rebel Tempranillo
Original food and wine pairings with The Rebel Tempranillo
The The Rebel Tempranillo of Winery Pfeiffer Wines matches generally quite well with dishes of beef, lamb or pork such as recipes of beef tongue with mushrooms, lamb tagine with vegetables and sweet potatoes or sauerkraut (with tips so to do!!!).
Details and technical informations about Winery Pfeiffer Wines's The Rebel Tempranillo.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of The Rebel Tempranillo from Winery Pfeiffer Wines are 2012, 2014, 2019, 2018 and 2017.
Informations about the Winery Pfeiffer Wines
The Winery Pfeiffer Wines is one of of the world's greatest estates. It offers 92 wines for sale in the of Central Victoria to come and discover on site or to buy online.
The wine region of Central Victoria
Central wine zone of Australian Victoria, home of great terroir-driven Shiraz. Heathcote stars on red Cambrian soil: powerful and velvety reds with signature notes of blackberry, plum, chocolate, eucalyptus, sweet spices and ferrous mineral touch, round tannins and long ageing — world reference. Firm Cabernet in Bendigo, unique Marsanne in Goulburn Valley (yellow fruits, honey, herbs), ample Chardonnay and Viognier. Temperate continental climate.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Hygrometry
Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.














