Winery Peter LauerFaß 17 Neuenberg
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Faß 17 Neuenberg from the Winery Peter Lauer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Faß 17 Neuenberg of Winery Peter Lauer in the region of Mosel is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Faß 17 Neuenberg of Winery Peter Lauer in the region of Mosel often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Faß 17 Neuenberg
Pairings that work perfectly with Faß 17 Neuenberg
Original food and wine pairings with Faß 17 Neuenberg
The Faß 17 Neuenberg of Winery Peter Lauer matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of wild boar stew, festive sea pot or traditional tagine (morocco).
Details and technical informations about Winery Peter Lauer's Faß 17 Neuenberg.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Faß 17 Neuenberg from Winery Peter Lauer are 2015, 2012, 0, 2018 and 2014.
Informations about the Winery Peter Lauer
The Winery Peter Lauer is one of of the world's great estates. It offers 62 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Vaccaresis
Black grape variety, one of the 13 of Châteauneuf-du-Pape, which can be used in a blend in this appellation and other neighbouring AOCs (Côtes-du-Rhône, Gigondas...). It produces a floral, elegant and fresh wine, which balances the warmth of the Grenache. It is rare.
