
Winery PerpignanRivesaltes Ambre Vin Doux Naturel
This wine generally goes well with beef, lamb or mature and hard cheese.

Food and wine pairings with Rivesaltes Ambre Vin Doux Naturel
Pairings that work perfectly with Rivesaltes Ambre Vin Doux Naturel
Original food and wine pairings with Rivesaltes Ambre Vin Doux Naturel
The Rivesaltes Ambre Vin Doux Naturel of Winery Perpignan matches generally quite well with dishes of beef, lamb or spicy food such as recipes of wild boar stew in burgundy style, grandma melanie's cassoulet or roast doe in the oven.
Details and technical informations about Winery Perpignan's Rivesaltes Ambre Vin Doux Naturel.
Discover the grape variety: Mornen
Light and fruity reds with a clear ruby colour, smooth tannins, an airy palate with preserved acidity, and aromas of red fruits (raspberry) with discreet peppery notes. Rustic Rhône Valley profile. Preserved for its heritage value, surviving in a few patrimonial plots in Ardèche; studied for its ampelographic interest. Native French black variety, formerly grown in Ardèche and the Rhône Valley.
Informations about the Winery Perpignan
The Winery Perpignan is one of of the world's greatest estates. It offers 8 wines for sale in the of Rivesaltes to come and discover on site or to buy online.
The wine region of Rivesaltes
Great Roussillon appellation for Vins Doux Naturels, ~5,200 ha across Pyrénées-Orientales and Aude. Mutage with neutral spirit halts fermentation. 4 signature styles: Grenat on black Grenache with intense notes of candied cherry, kirsch and cocoa; oxidative Tuilé with prune, coffee, walnut and caramel; Ambré (white Grenache) with honey, candied orange, dried fruits; fruity Rosé strawberry. Exceptional ageing (10-50 years).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Magnum
Bottle with a capacity of 1.5 litres.














