Winery PerpignanChamps des vignes Côtes du Roussillon Villages
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Champs des vignes Côtes du Roussillon Villages
Pairings that work perfectly with Champs des vignes Côtes du Roussillon Villages
Original food and wine pairings with Champs des vignes Côtes du Roussillon Villages
The Champs des vignes Côtes du Roussillon Villages of Winery Perpignan matches generally quite well with dishes of beef, pasta or veal such as recipes of tunisian molokheya, eggplant and zucchini lasagna or roast veal orloff with mushrooms.
Details and technical informations about Winery Perpignan's Champs des vignes Côtes du Roussillon Villages.
Discover the grape variety: Raffiat de Moncade
Lively, aromatic dry whites with a pale golden robe and a lean, fresh palate, with signature aromas of citrus (lemon, grapefruit), white flowers, white-fleshed fruits (pear) and Pyrenean herbal notes. Airy Béarnais profile to drink young. Preserved in the Béarn for its heritage value, surviving around Salies-de-Béarn. Very rare native French white grape from Pyrénées-Atlantiques.
Informations about the Winery Perpignan
The Winery Perpignan is one of wineries to follow in Côtes du Roussillon Villages.. It offers 8 wines for sale in the of Côtes du Roussillon Villages to come and discover on site or to buy online.
The wine region of Côtes du Roussillon Villages
Sunny cru of the Pyrénées-Orientales (above Côtes du Roussillon): signature Grenache, Syrah, Mourvèdre and Carignan as exclusive king reds - concentrated and fleshy with notes of ripe black fruits (blackberry, blackcurrant, plum), garrigue, cocoa, spices, liquorice and a mineral touch, coated tannins and a long finish (12. 5° min). Communal mentions (Tautavel, Lesquerde, Caramany, Latour). AOC (1977), schist, gneiss and limestone, hot windy Mediterranean climate.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Destemming
Action consisting in separating the grapes from the stalk before vinification. The stalk, the woody part of the bunch, may give the wine an unpleasant vegetal character.
