Winery Gérard BertrandRivesaltes Legend Vintage
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Rivesaltes Legend Vintage of the Winery Gérard Bertrand is in the top 10 of wines of Rivesaltes.
Taste structure of the Rivesaltes Legend Vintage from the Winery Gérard Bertrand
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rivesaltes Legend Vintage of Winery Gérard Bertrand in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Rivesaltes Legend Vintage of Winery Gérard Bertrand in the region of Languedoc-Roussillon often reveals types of flavors of vanilla, caramel or toffee and sometimes also flavors of cheese, fig or orange.
Food and wine pairings with Rivesaltes Legend Vintage
Pairings that work perfectly with Rivesaltes Legend Vintage
Original food and wine pairings with Rivesaltes Legend Vintage
The Rivesaltes Legend Vintage of Winery Gérard Bertrand matches generally quite well with dishes of beef, pasta or veal such as recipes of cicadas at the chib, pork filet mignon with foie gras and rosemary or chicken supreme with morels.
Details and technical informations about Winery Gérard Bertrand's Rivesaltes Legend Vintage .
Discover the grape variety: Narince
This grape variety is native to Turkey, where it is very well known and highly appreciated. In this country, it is very often grown at high altitudes. It is believed to be the result of a natural intraspecific cross between Dimrit Kara and Kalecik Karasi. Almost unknown in France, it is no more so in other wine-producing countries.
Last vintages of this wine
The best vintages of Rivesaltes Legend Vintage from Winery Gérard Bertrand are 1955, 1974, 1969, 1985
Informations about the Winery Gérard Bertrand
The Winery Gérard Bertrand is one of of the world's greatest estates. It offers 397 wines for sale in the of Rivesaltes to come and discover on site or to buy online.
The wine region of Rivesaltes
Rivesaltes is an appellation for the historic Sweet wines of eastern Roussillon, in the DeepSouth of France. The natural sweet wines produced in this region have been revered since at least the 14th century. The technique used to make them is one of many techniques used for sweet wines. Unlike botrytized wines or ice wines, natural sweet wines are made by Mutage, a process that involves stopping the Fermentation of the must while a high level of natural sweetness remains.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Physiological maturity
The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.
