Winery Gérard BertrandAigle Noir Grenache
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Aigle Noir Grenache from the Winery Gérard Bertrand
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Aigle Noir Grenache of Winery Gérard Bertrand in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with Aigle Noir Grenache
Pairings that work perfectly with Aigle Noir Grenache
Original food and wine pairings with Aigle Noir Grenache
The Aigle Noir Grenache of Winery Gérard Bertrand matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta salmon - fresh cream, zucchini quiche or bacon-gruyere-tomato cake.
Details and technical informations about Winery Gérard Bertrand's Aigle Noir Grenache.
Discover the grape variety: Nero d'Avola
Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Informations about the Winery Gérard Bertrand
The Winery Gérard Bertrand is one of wineries to follow in Pays d'Oc.. It offers 397 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Dryer
Term that characterizes a hard and tannic wine.
