
Winery Penny's HillThe Handshake Shiraz
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the The Handshake Shiraz from the Winery Penny's Hill
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Handshake Shiraz of Winery Penny's Hill in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with The Handshake Shiraz
Pairings that work perfectly with The Handshake Shiraz
Original food and wine pairings with The Handshake Shiraz
The The Handshake Shiraz of Winery Penny's Hill matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of family potluck, lamb tagine with artichokes and dried tomatoes or alsatian wine pie.
Details and technical informations about Winery Penny's Hill's The Handshake Shiraz.
Discover the grape variety: Baga
Most certainly Portuguese.
Last vintages of this wine
The best vintages of The Handshake Shiraz from Winery Penny's Hill are 0
Informations about the Winery Penny's Hill
The Winery Penny's Hill is one of of the world's great estates. It offers 31 wines for sale in the of Fleurieu to come and discover on site or to buy online.
The wine region of Fleurieu
Fleurieu is a wine zone located South of Adelaide, the administrative capital of South Australia, which takes its name from the French explorer Charles Pierre Claret de Fleurieu. Across the zone Shiraz is the most common Grape variety, Cabernet Sauvignon, Chardonnay and Sauvignon Blanc are among the supporting cast. Five wine regions can be found within its boundaries: Currency Creek (to the west of Lake Alexandrina), Kangaroo Island, Langhorne Creek (between Lake Alexandrina and the town of Strathalbyn), McLaren Vale (in the northwest of the peninsula) and Southern Fleurieu (located on the peninsula and a section of the Mount Lofty Ranges). Overall, the Climate of Fleurieu is heavily affected by its proximity to the sea, producing a predominantly Mediterranean influence.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: BSA
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.














