Winery Penalba HerraizAptus
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Aptus from the Winery Penalba Herraiz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Aptus of Winery Penalba Herraiz in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Aptus of Winery Penalba Herraiz in the region of Castille-et-Léon often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Aptus
Pairings that work perfectly with Aptus
Original food and wine pairings with Aptus
The Aptus of Winery Penalba Herraiz matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef fillet in a crust, shoulder of lamb boulangère or aiguillette of duck normandy style.
Details and technical informations about Winery Penalba Herraiz's Aptus.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Aptus from Winery Penalba Herraiz are 2018, 2012, 2016, 2015 and 2013.
Informations about the Winery Penalba Herraiz
The Winery Penalba Herraiz is one of of the world's greatest estates. It offers 2 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Friand
A light, easy-drinking wine with an immediate and fresh fruitiness.
