
Winery PegoraroIl Monastero Munaretto Bianco del Veneto
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Il Monastero Munaretto Bianco del Veneto from the Winery Pegoraro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Monastero Munaretto Bianco del Veneto of Winery Pegoraro in the region of Veneto is a powerful.
Food and wine pairings with Il Monastero Munaretto Bianco del Veneto
Pairings that work perfectly with Il Monastero Munaretto Bianco del Veneto
Original food and wine pairings with Il Monastero Munaretto Bianco del Veneto
The Il Monastero Munaretto Bianco del Veneto of Winery Pegoraro matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chinese soy and chicken noodles (wok style), shrimp and zucchini with curry and coconut milk or hot asparagus with comté cheese.
Details and technical informations about Winery Pegoraro's Il Monastero Munaretto Bianco del Veneto.
Discover the grape variety: Aligoté
Aligoté is an ancient Burgundian grape variety (it has different names depending on the region in which it is grown: griset blanc in Beaune, giboudot blanc in the Chalonnais or troyen blanc in the Aube), mainly used in the production of Bourgogne-Aligoté, Bouzeron and Crémant-de-Bourgogne.aligoté is a medium-fine white grape variety, quite productive, which gives clear, acidic, fresh and light white wines. An anecdote often says that it was a member of the clergy named Kir who gave it its letters of nobility by adding it to blackcurrant cream to prepare an aperitif.produced on more than 1,600 hectares in Burgundy, aligoté has also been exported. It is also cultivated in Eastern Europe (Ukraine, Romania), California, Canada and Chile, representing more than 20,000 hectares in the world.
Informations about the Winery Pegoraro
The Winery Pegoraro is one of of the world's great estates. It offers 20 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Plant
Smells present in certain wines and characteristic of the plant world. Heather, mint or blackcurrant leaf are considered pleasant, while herbaceous notes are considered a defect.














