Winery Pear CitrusHoneysuckle Chenin Blanc
Red wine
This wine generally goes well with fruity desserts, lean fish or shellfish.
Food and wine pairings with Honeysuckle Chenin Blanc
Pairings that work perfectly with Honeysuckle Chenin Blanc
Original food and wine pairings with Honeysuckle Chenin Blanc
The Honeysuckle Chenin Blanc of Winery Pear Citrus matches generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of scallops with cream, fish fillets with lemon sauce (microwave) or the coughing cat's apple crumble.
Details and technical informations about Winery Pear Citrus's Honeysuckle Chenin Blanc.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Honeysuckle Chenin Blanc from Winery Pear Citrus are 2013, 2012, 0
Informations about the Winery Pear Citrus
The Winery Pear Citrus is one of of the world's greatest estates. It offers 1 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Tries (harvest by)
Harvesting in several successive passages to harvest at their optimal concentration the grapes affected by noble rot. They allow the production of great sweet wines.
