Domaine ZinckTerroir Gewurztraminer
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Terroir Gewurztraminer from the Domaine Zinck
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terroir Gewurztraminer of Domaine Zinck in the region of Alsace is a powerful.
Wine flavors and olphactive analysis
On the nose the Terroir Gewurztraminer of Domaine Zinck in the region of Alsace often reveals types of flavors of earth, tropical fruit.
Food and wine pairings with Terroir Gewurztraminer
Pairings that work perfectly with Terroir Gewurztraminer
Original food and wine pairings with Terroir Gewurztraminer
The Terroir Gewurztraminer of Domaine Zinck matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of cassoulet, tuna, pepper and tomato quiche or alsatian sauerkraut.
Details and technical informations about Domaine Zinck's Terroir Gewurztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Terroir Gewurztraminer from Domaine Zinck are 2013, 2014, 2015, 2012 and 2011.
Informations about the Domaine Zinck
The Domaine Zinck is one of of the world's great estates. It offers 25 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
News related to this wine
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The word of the wine: Shipping (liquor)
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.
