The Winery Paul Louis Dermond is one of the best wineries to follow in Vallée de la Loire.. It offers 4 wines for sale in of Loire Valley to come and discover on site or to buy online.
Looking for the best Winery Paul Louis Dermond wines in Loire Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Paul Louis Dermond wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Paul Louis Dermond wines with technical and enological descriptions.
How Winery Paul Louis Dermond wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of panga curry, quiche lorraine or pizza-style appetizer croissants.
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
It's quite telling that this brief overview of the region's wines doesn't even mention the Loire Valley's two most famous wines - Sancerre and Pouilly-Fume. White wines are clearly the strong point of the Loire Valley and represent the vast majority of production. A significant proportion of these are produced under PGI appellations, most commonly the IGP Loire (formerly Vin de Pays du Jardin de la France), which covers the whole region. The main white Grape varieties used for the production of white wines in the Loire Valley are Sauvignon Blanc, Chenin Blanc, Melon de Bourgogne and, more popular than the traditional, Chardonnay.
How Winery Paul Louis Dermond wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of kafta bil saniyeh (lebanese dish), tripe in the style of caen or oven roasted rabbit with mustard.
Gros vert blanc is a grape variety that originated in France (Provence). It produces a variety of grape used to make wine. However, it can also be found eating on our tables! The Gros vert blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Rhône valley, Provence & Corsica.
Planning a wine route in the of Loire Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Paul Louis Dermond.
A very old variety grown in Aveyron, it has almost disappeared from the vineyard. It is registered in the Official Catalogue of wine grape varieties, list A1. According to published genetic analyses, it is the result of a natural cross between the white gouais and the moural - or morrastel -. For more information on other relatives, click here !
