Winery Paul Blanck - Pinot Gris Alsace

Winery Paul BlanckPinot Gris Alsace

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Pinot Gris Alsace of Winery Paul Blanck is a white wine from the region of Alsace.
This wine is composed of 100% of the grape variety Pinot Gris.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Pinot Gris Alsace from the Winery Paul Blanck

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Pinot Gris Alsace of Winery Paul Blanck in the region of Alsace is a powerful.

Wine flavors and olphactive analysis

Wine with earth taste

honey

Wine with microbio taste

cream, cheese

Wine with vegetal taste

straw, grass

Wine with oak taste

butter, caramel

Wine with floral taste

honeysuckle

On the nose the Pinot Gris Alsace of Winery Paul Blanck in the region of Alsace often reveals types of flavors of cream, straw or dried fruit and sometimes also flavors of floral, citrus fruit or spices.

Details and technical informations about Winery Paul Blanck's Pinot Gris Alsace.

Winemaker
Frédéric Blanck
Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

Last vintages of this wine

Pinot Gris Alsace - 2017
In the top 100 of of Alsace wines
Average rating: 3.61110.50
Pinot Gris Alsace - 2016
In the top 100 of of Alsace wines
Average rating: 3.51110.50
Pinot Gris Alsace - 2015
In the top 100 of of Alsace wines
Average rating: 3.81110.50
Pinot Gris Alsace - 2014
In the top 100 of of Alsace wines
Average rating: 3.81110.50
Pinot Gris Alsace - 2013
In the top 100 of of Alsace wines
Average rating: 3.81110.50
Pinot Gris Alsace - 2012
In the top 100 of of Alsace wines
Average rating: 3.311100
Pinot Gris Alsace - 2011
In the top 100 of of Alsace wines
Average rating: 411110

The best vintages of Pinot Gris Alsace from Winery Paul Blanck are 2009, 2011, 2008, 2015 and 2014.

Informations about the Winery Paul Blanck

The winery offers 37 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Alsace
Find the Winery Paul Blanck on Facebook

The Winery Paul Blanck is one of of the world's greatest estates. It offers 39 wines for sale in the of Alsace to come and discover on site or to buy online.

Top wine Alsace
In the top 20000 of of France wines
In the top 600 of of Alsace wines
In the top 15000 of white wines
In the top 60000 wines of the world

The wine region of Alsace

Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.

News related to this wine

At the heart of the terroirs of Mâcon-Pierreclos

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Pierreclos, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

At the heart of the terroirs of Mâcon-Bray

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bray, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

The word of the wine: MA

Auxiliary brand or buyer's brand (supermarket for example) gathering champagnes of various origins. It offers no guarantee of quality or traceability.

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