The Winery Paul-André Brossette is one of the best wineries to follow in Beaujolais.. It offers 22 wines for sale in of Beaujolais to come and discover on site or to buy online.
Looking for the best Winery Paul-André Brossette wines in Beaujolais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Paul-André Brossette wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Paul-André Brossette wines with technical and enological descriptions.
How Winery Paul-André Brossette wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of mussels with roquefort cheese, old-fashioned turkey fillets or chorizo rillettes.
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
Although best known for its red wines, the region also produces white Beaujolais Blanc, from Chardonnay and Aligote. These two white wine varieties are also sometimes used in local red wines, in which they can make up to 15% of the Final blend. There are several forms of Beaujolais red wine: standard Beaujolais (including Beaujolais Supérieur), Beaujolais Villages and the Young, characterful Beaujolais Nouveau. The highest quality wines of the region are those of the ten Beaujolais crus - ten wine regions Long recognized as the best in the region.
How Winery Paul-André Brossette wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta with cherry tomatoes, veal escalope with lemon sauce or the tartiflette wrap.
In the mouth the red wine of Winery Paul-André Brossette. is a with a nice freshness.
This variety is the result of an intraspecific cross between Pinot Noir and Pirovano 1 (Chasselas rose x Hamburg Muscat), obtained in 1939 by Heinrich Birk at the Geinsenheim Research Station (Germany). It can be found not only in Germany but also in Great Britain, Belgium, Italy, the Czech Republic, Brazil, South Africa, Australia, the United States, Canada, etc. In France, it is almost unknown.
How Winery Paul-André Brossette wines pair with each other generally quite well with dishes such as recipes .
Wine that has lost its aromatic potential after prolonged aeration.
How Winery Paul-André Brossette wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of fideuà (paella with pasta and fish), salmon pizza or marco polo salad.
In the mouth the white wine of Winery Paul-André Brossette. is a powerful with a nice freshness.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Planning a wine route in the of Beaujolais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Paul-André Brossette.
Cross between a (vitis vinifera x vitis amurensis) and Seyve Villard 12 304. Viktoria is found mainly in Russia but also in Poland, Lithuania, etc. It should be noted that a Romanian variety of table grape bears the same name but it is unlikely to be confused with it because its berries are white. - Synonymy: victoria, wiktoria (for all the synonyms of the varieties, click here!).
