Winery Patrick Sullivan - Fruit of the Sky Pinot Noir

Winery Patrick SullivanFruit of the Sky Pinot Noir

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Fruit of the Sky Pinot Noir of Winery Patrick Sullivan is a red wine from the region of Yarra Valley of Victoria.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Fruit of the Sky Pinot Noir from the Winery Patrick Sullivan

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Fruit of the Sky Pinot Noir of Winery Patrick Sullivan in the region of Victoria is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Fruit of the Sky Pinot Noir of Winery Patrick Sullivan in the region of Victoria often reveals types of flavors of earth, microbio or oak and sometimes also flavors of red fruit, black fruit.

Details and technical informations about Winery Patrick Sullivan's Fruit of the Sky Pinot Noir.

Grape varieties
Natural
Yes
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Fruit of the Sky Pinot Noir - 2016
In the top 100 of of Yarra Valley wines
Average rating: 3.911110
Fruit of the Sky Pinot Noir - 2015
In the top 100 of of Yarra Valley wines
Average rating: 411110

The best vintages of Fruit of the Sky Pinot Noir from Winery Patrick Sullivan are 2015, 2016

Informations about the Winery Patrick Sullivan

The winery offers 39 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Yarra Valley in the region of Victoria

The Winery Patrick Sullivan is one of of the world's greatest estates. It offers 40 wines for sale in the of Yarra Valley to come and discover on site or to buy online.

Top wine Victoria
In the top 5000 of of Australia wines
In the top 200 of of Yarra Valley wines
In the top 80000 of red wines
In the top 150000 wines of the world

The wine region of Yarra Valley

The wine region of Yarra Valley is located in the region of Port Phillip of Victoria of Australia. We currently count 315 estates and châteaux in the of Yarra Valley, producing 1556 different wines in conventional, organic and biodynamic agriculture. The wines of Yarra Valley go well with generally quite well with dishes .


The wine region of Victoria

Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.

News related to this wine

A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

The Rully appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...

The word of the wine: Disgorging (champagne)

This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.

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