Winery Pascal ThomasLes Belletins Sancerre

White wine of Haute Loire of Loire Valley of France

The Les Belletins Sancerre of Winery Pascal Thomas is a white wine from the region of Haute Loire of Loire Valley.
This wine generally goes well with pork, vegetarian or shellfish.

Food and wine pairings with Les Belletins Sancerre

Pairings that work perfectly with Les Belletins Sancerre

Original food and wine pairings with Les Belletins Sancerre

Goat cheese

The Les Belletins Sancerre of Winery Pascal Thomas matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of oven-baked sausage, fish paella or tunisian mloukia of grandmother mimi.

Details and technical informations about Winery Pascal Thomas's Les Belletins Sancerre.

Winery

Winery Pascal Thomas

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Datal

Intraspecific crossing obtained in 1956 between the Beirut date palm and the Alexandria muscatel. This variety is not widely cultivated in France, although it is registered in the Official Catalogue of table grape varieties, list A1. It can be found in South Africa, Portugal, etc.

Informations about the Winery Pascal Thomas

The winery offers 8 different wines.

Its wines get an average rating of 4.

It is in the top 10 of the best estates in the region

It is located in Haute Loire in the region of Loire Valley

The Winery Pascal Thomas is one of of the world's greatest estates. It offers 10 wines for sale in the of Haute Loire to come and discover on site or to buy online.

In the top 250000 of of France wines

In the top 4000 of of Haute Loire wines

In the top 250000 of white wines

In the top 850000 wines of the world

The wine region of Haute Loire

Haute Loire is an unofficial name for the wine-producing communes of the Loire Valley located upstream (South and east) from Touraine. It includes two of the Loire's most famous appellations - Sancerre and Pouilly-Fume - along with a number of lesser known appellations such as Orléans, Valencay, Quincy and Côtes du Forez. The concept of a "Haute Loire" sub-region is necessary because the appellations that make it up are not grouped by an administrative or historical region; their main commonality is their proximity to the Loire River. Most other French wine regions correspond closely to an administrative region or department (e.

The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

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