Winery Poderi ParpinelloVini Miei Cannonau di Sardegna
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Vini Miei Cannonau di Sardegna from the Winery Poderi Parpinello
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vini Miei Cannonau di Sardegna of Winery Poderi Parpinello in the region of Sardaigne is a powerful.
Food and wine pairings with Vini Miei Cannonau di Sardegna
Pairings that work perfectly with Vini Miei Cannonau di Sardegna
Original food and wine pairings with Vini Miei Cannonau di Sardegna
The Vini Miei Cannonau di Sardegna of Winery Poderi Parpinello matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef in white wine, pasta with auvergne blue cheese or merguez with lentils.
Details and technical informations about Winery Poderi Parpinello's Vini Miei Cannonau di Sardegna.
Discover the grape variety: Sweet Sapphire
Intra-specific cross between Beitamouni and C22-121 obtained in 2004 by David Cain at the I.F.G. of Bakersfield in California (United States). Its cultivation started in 2007. It is already known in the United States, Brazil, Australia, South Africa ... almost unknown in France. It should be noted that this variety is very much in demand in China, where it represents an important market.
Last vintages of this wine
The best vintages of Vini Miei Cannonau di Sardegna from Winery Poderi Parpinello are 2016
Informations about the Winery Poderi Parpinello
The Winery Poderi Parpinello is one of of the world's great estates. It offers 19 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.
The wine region of Cannonau di Sardegna
The wine region of Cannonau di Sardegna is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Giovanni Montisci or the Domaine Fratelli Puddu produce mainly wines red, pink and sweet. On the nose of Cannonau di Sardegna often reveals types of flavors of cherry, baking spice or truffle and sometimes also flavors of sour cherry, rubber or grilled meat. In the mouth of Cannonau di Sardegna is a powerful with a nice freshness.
The wine region of Sardaigne
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
News related to this wine
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The word of the wine: Tastevin
Metal cup, wide and of low height, being used to mirror and taste the wine. Still used in wine brotherhoods for its emblematic and folkloric character, the tastevin has been replaced by the various tasting glasses.
