
Winery Cantine ParadisoPodere Belmantello Furfane Negroamaro
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Podere Belmantello Furfane Negroamaro from the Winery Cantine Paradiso
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Podere Belmantello Furfane Negroamaro of Winery Cantine Paradiso in the region of Puglia is a powerful.
Food and wine pairings with Podere Belmantello Furfane Negroamaro
Pairings that work perfectly with Podere Belmantello Furfane Negroamaro
Original food and wine pairings with Podere Belmantello Furfane Negroamaro
The Podere Belmantello Furfane Negroamaro of Winery Cantine Paradiso matches generally quite well with dishes of beef, pasta or lamb such as recipes of pasticcio (greece), phad thai (thai style fried noodles) or lamb tagine with artichokes and dried tomatoes.
Details and technical informations about Winery Cantine Paradiso's Podere Belmantello Furfane Negroamaro.
Discover the grape variety: Orion
Interspecific crossing between the optima and the white Villard obtained in 1964 and in Germany by Gerhardt Erich Allweldt (1927-2005). It can be found in Germany, Denmark, the Netherlands, Switzerland, Sweden, Russia, ... not or little known in France.
Last vintages of this wine
The best vintages of Podere Belmantello Furfane Negroamaro from Winery Cantine Paradiso are 2016, 2012, 0, 2015
Informations about the Winery Cantine Paradiso
The Winery Cantine Paradiso is one of of the world's great estates. It offers 52 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Bouquet
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.














