The Palouse Winery of Washington

Palouse Winery
The winery offers 23 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 3689 of the estates of Washington.
It is located in Washington
Find the Palouse Winery on Twitter

The Palouse Winery is one of the best wineries to follow in Washington.. It offers 23 wines for sale in of Washington to come and discover on site or to buy online.

Top Palouse Winery wines

Looking for the best Palouse Winery wines in Washington among all the wines in the region? Check out our tops of the best red, white or effervescent Palouse Winery wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Palouse Winery wines with technical and enological descriptions.

The top white wines of Palouse Winery

Food and wine pairings with a white wine of Palouse Winery

How Palouse Winery wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of tagliatelle with carbonara, aiguillettes of duck with auvergne blue cheese or monkfish in foil.

The best vintages in the white wines of Palouse Winery

  • 0With an average score of 3.95/5

The grape varieties most used in the white wines of Palouse Winery.

  • Viognier
  • Riesling

Discovering the wine region of Washington

Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.

About 58% of the fruit crushed is red grapes. The Cascade mountain range defines the geography of the region by acting as a barrier between the two parts. The mountains create a rain shadow, effectively blocking most of the rainfall. This means that the Columbia River basin to the east only receives about 200 mm of rainfall per year, resulting in a continental Climate.

The top red wines of Palouse Winery

Food and wine pairings with a red wine of Palouse Winery

How Palouse Winery wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tagliata with truffle oil, mediterranean lamb necklace or duck breast with orange sauce.

Organoleptic analysis of red wines of Palouse Winery

On the nose the red wine of Palouse Winery. often reveals types of flavors of oak. In the mouth the red wine of Palouse Winery. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Palouse Winery

  • 0With an average score of 3.99/5

The grape varieties most used in the red wines of Palouse Winery.

  • Merlot
  • Cabernet Sauvignon
  • Shiraz/Syrah
  • Pinot Noir
  • Malbec
  • Sangiovese

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

The top pink wines of Palouse Winery

Food and wine pairings with a pink wine of Palouse Winery

How Palouse Winery wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of cataplana with seafood, peasant minestrone or civet of wild boar.

Organoleptic analysis of pink wines of Palouse Winery

On the nose the pink wine of Palouse Winery. often reveals types of flavors of red fruit.

The best vintages in the pink wines of Palouse Winery

  • 0With an average score of 3.90/5

The grape varieties most used in the pink wines of Palouse Winery.

  • Cabernet Franc

The word of the wine: Tressallier

White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.

Discover other wineries and winemakers neighboring the Palouse Winery

Planning a wine route in the of Washington? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Palouse Winery.

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Discover other regions and appellation of Washington