The Palouse Winery of Washington

Palouse Winery
The winery offers 23 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 3689 of the estates of Washington.
It is located in Washington
Find the Palouse Winery on Twitter

The Palouse Winery is one of the best wineries to follow in Washington.. It offers 23 wines for sale in of Washington to come and discover on site or to buy online.

Top Palouse Winery wines

Looking for the best Palouse Winery wines in Washington among all the wines in the region? Check out our tops of the best red, white or effervescent Palouse Winery wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Palouse Winery wines with technical and enological descriptions.

The top white wines of Palouse Winery

Food and wine pairings with a white wine of Palouse Winery

How Palouse Winery wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of chicken in red wine, rabbit with beer or raoul's bouillabaisse.

The best vintages in the white wines of Palouse Winery

  • 0With an average score of 3.95/5

The grape varieties most used in the white wines of Palouse Winery.

  • Viognier
  • Riesling

Discovering the wine region of Washington

Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.

About 58% of the fruit crushed is red grapes. The Cascade mountain range defines the geography of the region by acting as a barrier between the two parts. The mountains create a rain shadow, effectively blocking most of the rainfall. This means that the Columbia River basin to the east only receives about 200 mm of rainfall per year, resulting in a continental Climate.

The top red wines of Palouse Winery

Food and wine pairings with a red wine of Palouse Winery

How Palouse Winery wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), saddle of lamb stuffed with chicken breast and basil or rabbit on the barbecue.

Organoleptic analysis of red wines of Palouse Winery

On the nose the red wine of Palouse Winery. often reveals types of flavors of oak. In the mouth the red wine of Palouse Winery. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Palouse Winery

  • 0With an average score of 3.99/5

The grape varieties most used in the red wines of Palouse Winery.

  • Merlot
  • Cabernet Sauvignon
  • Shiraz/Syrah
  • Pinot Noir
  • Malbec
  • Sangiovese

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

The top pink wines of Palouse Winery

Food and wine pairings with a pink wine of Palouse Winery

How Palouse Winery wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of harira de mamie (moroccan soup), rabbit socks in gibelotte or prime rib with chervil butter.

Organoleptic analysis of pink wines of Palouse Winery

On the nose the pink wine of Palouse Winery. often reveals types of flavors of red fruit.

The best vintages in the pink wines of Palouse Winery

  • 0With an average score of 3.90/5

The grape varieties most used in the pink wines of Palouse Winery.

  • Cabernet Franc

The word of the wine: Reassembly

During the vinification process, a "cap" is formed at the top of the vats with the solid parts (skin, pulp, pips, etc.), which contain tannins and colouring elements. Pumping over consists of emptying the vat from the bottom and pouring the juice back to the top, in order to mix the cap and the juice and to favour the exchange and the extraction. This old technique allows a better exchange between the solid parts and the liquid.

Discover other wineries and winemakers neighboring the Palouse Winery

Planning a wine route in the of Washington? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Palouse Winery.

Discover the grape variety: Viognier

White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.