Palouse Winery - Pure Velvet Petit Verdot

Palouse WineryPure Velvet Petit Verdot

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Pure Velvet Petit Verdot of Palouse Winery is a red wine from the region of Washington.
This wine generally goes well with beef and mature and hard cheese.

Food and wine pairings with Pure Velvet Petit Verdot

Pairings that work perfectly with Pure Velvet Petit Verdot

Original food and wine pairings with Pure Velvet Petit Verdot

The Pure Velvet Petit Verdot of Palouse Winery matches generally quite well with dishes of beef or mature and hard cheese such as recipes of homemade beef stew or 4 cheese tart.

Details and technical informations about Palouse Winery's Pure Velvet Petit Verdot.

Winemaker
George Kirkish
Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Petit Verdot

Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

Informations about the Palouse Winery

The winery offers 23 different wines.
Its wines get an average rating of 4.
It is in the top 5 of the best estates in the region
It is located in Washington
Find the Palouse Winery on Twitter

The Palouse Winery is one of of the world's greatest estates. It offers 21 wines for sale in the of Washington to come and discover on site or to buy online.

Top wine Washington
In the top 60000 of of United States wines
In the top 5000 of of Washington wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Washington

Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.

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