
Winery PalestroLambrusco Rosé Amabile
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The Lambrusco Rosé Amabile of the Winery Palestro is in the top 10 of wines of Emilia.

Food and wine pairings with Lambrusco Rosé Amabile
Pairings that work perfectly with Lambrusco Rosé Amabile
Original food and wine pairings with Lambrusco Rosé Amabile
The Lambrusco Rosé Amabile of Winery Palestro matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of veal saltimbocca, poached salmon in coconut milk with curry or savoy soup.
Details and technical informations about Winery Palestro's Lambrusco Rosé Amabile.
Discover the grape variety: Ignéa
Simple, dry grey-white wines with a pale rosé hue and coppery skin, a supple palate with moderate acidity, showing understated aromas of citrus and white flowers. Rustic southern profile. Almost disappeared from commercial cultivation, preserved in INRAE varietal collections, it testifies to the pre-phylloxera ampelographic diversity of the southern vineyard. Native French grey variety, formerly grown in the south-east.
Last vintages of this wine
The best vintages of Lambrusco Rosé Amabile from Winery Palestro are 2017, 0
Informations about the Winery Palestro
The Winery Palestro is one of of the world's greatest estates. It offers 5 wines for sale in the of Emilia to come and discover on site or to buy online.
The wine region of Emilia
Kingdom of Lambrusco, the world's most-drunk sparkling red. Convivial, accessible sparklers from the Grasparossa (the fleshiest and most tannic), Salamino (balanced), Sorbara (pale and floral with red fruits) and Maestri varieties: ruby colour, lively foam, signature notes of cherry, raspberry, violet and flowers, fresh acidity. From dry to off-dry, perfect with Parma and Modena charcuterie. Also aromatic Malvasia and fresh Trebbiano.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Closed
A flat wine that does not express its aromas.













