
Winery Pagos del ReyAutentica Reserva
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Autentica Reserva from the Winery Pagos del Rey
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Autentica Reserva of Winery Pagos del Rey in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Autentica Reserva of Winery Pagos del Rey in the region of Rioja often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Autentica Reserva
Pairings that work perfectly with Autentica Reserva
Original food and wine pairings with Autentica Reserva
The Autentica Reserva of Winery Pagos del Rey matches generally quite well with dishes of beef, lamb or veal such as recipes of tournedos rossini with port sauce, lamb curry or guinea fowl with olives.
Details and technical informations about Winery Pagos del Rey's Autentica Reserva.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Autentica Reserva from Winery Pagos del Rey are 2012, 2014, 2015, 2013 and 0.
Informations about the Winery Pagos del Rey
The Winery Pagos del Rey is one of of the world's greatest estates. It offers 114 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Barrel
Bordeaux barrel of 225 litres, used to determine the tonneau (unit of measurement corresponding to four barrels, or 900 litres).














