Winery Pago de TharsysMedusa Bobal Tinto
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Medusa Bobal Tinto from the Winery Pago de Tharsys
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Medusa Bobal Tinto of Winery Pago de Tharsys in the region of Vinos de Pago is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Medusa Bobal Tinto of Winery Pago de Tharsys in the region of Vinos de Pago often reveals types of flavors of red fruit.
Food and wine pairings with Medusa Bobal Tinto
Pairings that work perfectly with Medusa Bobal Tinto
Original food and wine pairings with Medusa Bobal Tinto
The Medusa Bobal Tinto of Winery Pago de Tharsys matches generally quite well with dishes of beef, pasta or veal such as recipes of hungarian goulash, cannelloni with salmon and spinach or veal paupiettes with onions and tomatoes.
Details and technical informations about Winery Pago de Tharsys's Medusa Bobal Tinto.
Discover the grape variety: Bobal
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of Medusa Bobal Tinto from Winery Pago de Tharsys are 0, 2018
Informations about the Winery Pago de Tharsys
The Winery Pago de Tharsys is one of of the world's great estates. It offers 68 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Guyot (pruning)
This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.
