Winery Pago de Tharsys - Carlota Suria Reserva

Winery Pago de TharsysCarlota Suria Reserva

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Carlota Suria Reserva of Winery Pago de Tharsys is a red wine from the region of Valence.
This wine is a blend of 2 varietals which are the Cabernet franc and the Tempranillo.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Carlota Suria Reserva from the Winery Pago de Tharsys

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Carlota Suria Reserva of Winery Pago de Tharsys in the region of Valence is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

On the nose the Carlota Suria Reserva of Winery Pago de Tharsys in the region of Valence often reveals types of flavors of oak, black fruit.

Details and technical informations about Winery Pago de Tharsys's Carlota Suria Reserva.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Carlota Suria Reserva - 2012
In the top 100 of of Valence wines
Average rating: 3.61110.50
Carlota Suria Reserva - 2009
In the top 100 of of Valence wines
Average rating: 3.71110.50
Carlota Suria Reserva - 2008
In the top 100 of of Valence wines
Average rating: 3.51110.50
Carlota Suria Reserva - 2007
In the top 100 of of Valence wines
Average rating: 3.71110.50
Carlota Suria Reserva - 2006
In the top 100 of of Valence wines
Average rating: 3.311100

The best vintages of Carlota Suria Reserva from Winery Pago de Tharsys are 2009, 2007, 2012, 2008 and 2006.

Informations about the Winery Pago de Tharsys

The winery offers 61 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Pago de Tharsys.
It is in the top 25 of the best estates in the region
It is located in Valence

The Winery Pago de Tharsys is one of of the world's great estates. It offers 66 wines for sale in the of Valence to come and discover on site or to buy online.

Top wine Valence
In the top 25000 of of Spain wines
In the top 1500 of of Valence wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Valence

Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.

News related to this wine

At the heart of the terroirs of Mâcon-Pierreclos

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Pierreclos, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

At the heart of the terroirs of Mâcon-Cruzille

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Cruzille, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

At the heart of the terroirs of Mâcon-Saint-Gengoux-Le-National

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitte ...

The word of the wine: Sabrer (champagne)

A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.

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