Winery Oriano MercanteConero Rubeus Riserva
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Conero Rubeus Riserva from the Winery Oriano Mercante
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Conero Rubeus Riserva of Winery Oriano Mercante in the region of Marche is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Conero Rubeus Riserva
Pairings that work perfectly with Conero Rubeus Riserva
Original food and wine pairings with Conero Rubeus Riserva
The Conero Rubeus Riserva of Winery Oriano Mercante matches generally quite well with dishes of beef, pasta or veal such as recipes of pot roast, pasta gratin carbonara style or paupiettes in a casserole with cream.
Details and technical informations about Winery Oriano Mercante's Conero Rubeus Riserva.
Discover the grape variety: Romorantin
Dry, vivid and structured whites with a golden robe, taut mouthfeel and sharp acidity, with aromas of citrus (lemon, grapefruit), apple, pear, white flowers, honey and pronounced chalky mineral notes. Good ageing potential, gaining wax and dried fruit notes with age. Near-exclusive star of Cour-Cheverny AOC in the Sologne. Very rare autochthonous Loire variety, introduced to the Loire valley by François I in 1519 according to tradition.
Last vintages of this wine
The best vintages of Conero Rubeus Riserva from Winery Oriano Mercante are 0
Informations about the Winery Oriano Mercante
The Winery Oriano Mercante is one of of the world's greatest estates. It offers 5 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Table wine
Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.
