Winery Olivier RivièreRioja Gabaxo
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rioja Gabaxo from the Winery Olivier Rivière
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rioja Gabaxo of Winery Olivier Rivière in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Rioja Gabaxo of Winery Olivier Rivière in the region of Rioja often reveals types of flavors of cherry, chocolate or red fruit and sometimes also flavors of spices, oak or vegetal.
Food and wine pairings with Rioja Gabaxo
Pairings that work perfectly with Rioja Gabaxo
Original food and wine pairings with Rioja Gabaxo
The Rioja Gabaxo of Winery Olivier Rivière matches generally quite well with dishes of beef, lamb or veal such as recipes of sauté of lamb with curry, baked lamb neck on a bed of vegetables and grapes or flights in the wind à la provençale.
Details and technical informations about Winery Olivier Rivière's Rioja Gabaxo.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Rioja Gabaxo from Winery Olivier Rivière are 2014, 2018, 2013, 2016 and 2015.
Informations about the Winery Olivier Rivière
The Winery Olivier Rivière is one of of the world's greatest estates. It offers 20 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
News related to this wine
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On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...
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The word of the wine: Perlant
Said of a slightly effervescent wine.