Winery Olim BaudaLa Villa Barbera d'Asti
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the La Villa Barbera d'Asti from the Winery Olim Bauda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Villa Barbera d'Asti of Winery Olim Bauda in the region of Piémont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Villa Barbera d'Asti of Winery Olim Bauda in the region of Piémont often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with La Villa Barbera d'Asti
Pairings that work perfectly with La Villa Barbera d'Asti
Original food and wine pairings with La Villa Barbera d'Asti
The La Villa Barbera d'Asti of Winery Olim Bauda matches generally quite well with dishes of pasta, veal or pork such as recipes of spaghetti with tuna (real italian recipe), sauté of veal with olives (corsica) or chicken blanquette.
Details and technical informations about Winery Olim Bauda's La Villa Barbera d'Asti.
Discover the grape variety: Xinomavro
A very old grape variety grown in Greece and very well known in Central Macedonia. It is most certainly a descendant of white gouais and should not be confused with mavrud or mavroudi. It should be noted that many grape varieties have the synonym mavro. Xinomavro is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of La Villa Barbera d'Asti from Winery Olim Bauda are 2018, 2017, 2016, 2014 and 2013.
Informations about the Winery Olim Bauda
The Winery Olim Bauda is one of of the world's greatest estates. It offers 23 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: Bright
Said of a wine whose acidity is the dominant characteristic, making it fresh and nervous.