Winery Olim BaudaLe Rocchette Barbera d'Asti Superiore
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Le Rocchette Barbera d'Asti Superiore from the Winery Olim Bauda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Rocchette Barbera d'Asti Superiore of Winery Olim Bauda in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Le Rocchette Barbera d'Asti Superiore of Winery Olim Bauda in the region of Piedmont often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or red fruit.
Food and wine pairings with Le Rocchette Barbera d'Asti Superiore
Pairings that work perfectly with Le Rocchette Barbera d'Asti Superiore
Original food and wine pairings with Le Rocchette Barbera d'Asti Superiore
The Le Rocchette Barbera d'Asti Superiore of Winery Olim Bauda matches generally quite well with dishes of pasta, veal or pork such as recipes of basque lasagne, oxtail confit in red wine or wild boar bourguignon.
Details and technical informations about Winery Olim Bauda's Le Rocchette Barbera d'Asti Superiore.
Discover the grape variety: Gros Verdot
Girondine most certainly like the Petit Verdot. It is almost no longer present in the vineyard, no longer multiplied and therefore very clearly on the way to extinction.
Last vintages of this wine
The best vintages of Le Rocchette Barbera d'Asti Superiore from Winery Olim Bauda are 2016, 2007, 2006, 2015 and 2012.
Informations about the Winery Olim Bauda
The Winery Olim Bauda is one of of the world's greatest estates. It offers 23 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Anthocyanins
Phenolic compounds present in the skin of grapes that give colour to red wines during maceration.
