
Winery OcchipintiAlter Alea Bianco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Alter Alea Bianco from the Winery Occhipinti
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alter Alea Bianco of Winery Occhipinti in the region of Lazio is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Alter Alea Bianco of Winery Occhipinti in the region of Lazio often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Alter Alea Bianco
Pairings that work perfectly with Alter Alea Bianco
Original food and wine pairings with Alter Alea Bianco
The Alter Alea Bianco of Winery Occhipinti matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of awara broth, goat cheese and bacon quiche or brioche shuttles.
Details and technical informations about Winery Occhipinti's Alter Alea Bianco.
Discover the grape variety: Aléatico
Aromatic, sweet reds with a light ruby robe, fine tannins and a luscious palate. Intense, refined aromas of rose, wild strawberry, raspberry, candied cherry, delicate muscat and soft spices. Often vinified as passito, sweet or fortified by drying; rarely as dry reds. Star of Elba Aleatico Passito DOCG and Aleatico di Gradoli DOC in Lazio, also present in Puglia. Native Italian variety, related to Muscat Blanc à Petits Grains.
Last vintages of this wine
The best vintages of Alter Alea Bianco from Winery Occhipinti are 2019, 2018, 2017, 2020 and 0.
Informations about the Winery Occhipinti
The Winery Occhipinti is one of of the world's greatest estates. It offers 13 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Two-millennia Roman vineyard, predominantly white on the volcanic soils of the Castelli Romani. Frascati DOC as figurehead: fresh, accessible whites based on Malvasia and Trebbiano, notes of green apple, white flowers and almond, slightly bitter finish. Also Bellone and Grechetto. Emblematic red: Cesanese del Piglio DOCG, fleshy with notes of ripe cherry, dry herbs and spice, round tannins.
The word of the wine: Tastevin
Metal cup, wide and of low height, being used to mirror and taste the wine. Still used in wine brotherhoods for its emblematic and folkloric character, the tastevin has been replaced by the various tasting glasses.














