Winery NothnaglHartberg Sauvignon Blanc Federspiel
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Hartberg Sauvignon Blanc Federspiel from the Winery Nothnagl
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hartberg Sauvignon Blanc Federspiel of Winery Nothnagl in the region of Weinland is a with a nice freshness.
Food and wine pairings with Hartberg Sauvignon Blanc Federspiel
Pairings that work perfectly with Hartberg Sauvignon Blanc Federspiel
Original food and wine pairings with Hartberg Sauvignon Blanc Federspiel
The Hartberg Sauvignon Blanc Federspiel of Winery Nothnagl matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of panga curry, broccoli and blue cheese quiche without pastry or pizza.
Details and technical informations about Winery Nothnagl's Hartberg Sauvignon Blanc Federspiel.
Discover the grape variety: Muskat Oliver
Obtained in Hungary in 1930 by Pal Kocsis by crossing the pozsonyi fehér (pressburger or white presbourg) and the pearl of Csaba. This double-ended variety is found in Hungary, Ukraine, Russia, the Slovak Republic (small Carpathians), the Czech Republic (Moravia), etc. It is virtually unknown in France.
Informations about the Winery Nothnagl
The Winery Nothnagl is one of of the world's greatest estates. It offers 18 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
News related to this wine
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The word of the wine: Vent (taste of)
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.