Winery NistriAlberello Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Alberello Rosso from the Winery Nistri
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alberello Rosso of Winery Nistri in the region of Vino da Tavola is a powerful.
Food and wine pairings with Alberello Rosso
Pairings that work perfectly with Alberello Rosso
Original food and wine pairings with Alberello Rosso
The Alberello Rosso of Winery Nistri matches generally quite well with dishes of beef, lamb or veal such as recipes of fricandeaux german style, douez battata with cardoons (moroccan lamb stew) or veal shank with mushrooms.
Details and technical informations about Winery Nistri's Alberello Rosso.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Alberello Rosso from Winery Nistri are 2009, 0
Informations about the Winery Nistri
The Winery Nistri is one of of the world's great estates. It offers 37 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.
The wine region of Vino da Tavola
The freest category of Italian wine, with no grape or zone constraint. All styles: bold reds based on Bordeaux grapes (Cabernet, Merlot), atypical blends, maker's cuvées outside DOC rules. Historic cradle of the "Super Tuscans" in the 1960s-80s (Sassicaia, Tignanello, Ornellaia) before the creation of IGT in 1992. Today dedicated to everyday wines or winemaker experiments.
The word of the wine: Persistence
Persistence in the mouth of a wine measured in caudalies.
