Winery NistriThe Blend Collezione Privata
Red wine
This wine is a blend of 3 varietals which are the Corvina, the Nero d'Avola and the Sangiovese.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the The Blend Collezione Privata from the Winery Nistri
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Blend Collezione Privata of Winery Nistri in the region of Tuscany is a powerful.
Wine flavors and olphactive analysis
On the nose the The Blend Collezione Privata of Winery Nistri in the region of Tuscany often reveals types of flavors of cherry, earth or oak and sometimes also flavors of red fruit.
Food and wine pairings with The Blend Collezione Privata
Pairings that work perfectly with The Blend Collezione Privata
Original food and wine pairings with The Blend Collezione Privata
The The Blend Collezione Privata of Winery Nistri matches generally quite well with dishes of beef, lamb or veal such as recipes of marinated shrimp skewers with garlic, languedoc-roussillon lamb en papillote and its tajine with... or veal grenadin with balsamic vinegar and honey.
Details and technical informations about Winery Nistri's The Blend Collezione Privata.
Discover the grape variety: Corvina
Slender, fresh reds with a clear ruby robe, fine tannins and lively acidity, showing aromas of sour cherry, bitter almond, spice and a characteristically bitter finish. Vinified as light, gulpable reds (Bardolino DOC, Valpolicella DOC), powerful and concentrated through appassimento (Amarone della Valpolicella DOCG) and sweet (Recioto della Valpolicella DOCG). An autochthonous Venetian variety from Lake Garda and the Valpolicella.
Last vintages of this wine
The best vintages of The Blend Collezione Privata from Winery Nistri are 2018, 2017
Informations about the Winery Nistri
The Winery Nistri is one of of the world's greatest estates. It offers 37 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Sweet
Generic term for wines containing residual sugar (natural sugars in the grapes that have not been transformed into alcohol). It is also used to describe a wine with a dominantly sweet flavour, without further explanation.
