
Winery Navarro LópezCañada Tempranillo
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cañada Tempranillo from the Winery Navarro López
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cañada Tempranillo of Winery Navarro López in the region of Castille is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Cañada Tempranillo
Pairings that work perfectly with Cañada Tempranillo
Original food and wine pairings with Cañada Tempranillo
The Cañada Tempranillo of Winery Navarro López matches generally quite well with dishes of beef, lamb or veal such as recipes of empanadas de carne (argentina), moroccan lamb stew or veal cutlets with savoy tomme.
Details and technical informations about Winery Navarro López's Cañada Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cañada Tempranillo from Winery Navarro López are 2017, 2018, 0, 2016
Informations about the Winery Navarro López
The Winery Navarro López is one of of the world's greatest estates. It offers 94 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Alcohol
A generic term for the various alcohols produced during fermentation that give the wine body, structure and warmth.














