Domaine NaturaGris
Pink wine
This wine generally goes well with beef, mature and hard cheese or spicy food.
Food and wine pairings with Gris
Pairings that work perfectly with Gris
Original food and wine pairings with Gris
The Gris of Domaine Natura matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of beef tongue with pickle sauce, chicken with green olives or 3 cheese ravioli gratin.
Details and technical informations about Domaine Natura's Gris.
Discover the grape variety: Aurore
Light, fruity whites with a pale colour, supple palate and medium acidity, showing simple aromas of white fruits (apple, pear), white flowers, citrus and discreet muscat notes. A thirst-quenching style, also made sparkling. Grown in the north-eastern United States (New York, Pennsylvania) and Canada (Ontario), well-adapted to cold continental viticultural climates. American white hybrid created in 1860 by Albert Seibel (Seibel 788 × Seibel 29).
Informations about the Domaine Natura
The Domaine Natura is one of of the world's great estates. It offers 6 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Thermoregulation
Control of the vinification temperatures (by circulating hot or cold water on the walls of the vats, for example). This is a major step forward, which in particular helps to preserve the freshness of the aromas threatened by excessive temperature rises during fermentation.
