Winery NabygelegenSeventeen Twelve
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Petit Verdot and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Seventeen Twelve of the Winery Nabygelegen is in the top 20 of wines of Wellington.
Wine flavors and olphactive analysis
On the nose the Seventeen Twelve of Winery Nabygelegen in the region of Western Cape often reveals types of flavors of smoke, earthy or tobacco and sometimes also flavors of plum, black fruits or black currant.
Food and wine pairings with Seventeen Twelve
Pairings that work perfectly with Seventeen Twelve
Original food and wine pairings with Seventeen Twelve
The Seventeen Twelve of Winery Nabygelegen matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of kamounia : tunisian beef stew, lamb with masalé sauce and rice or roast duck breast stuffed with porcini mushrooms and chanterelles.
Details and technical informations about Winery Nabygelegen's Seventeen Twelve.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Seventeen Twelve from Winery Nabygelegen are 2017, 2016, 2012, 2014 and 2007.
Informations about the Winery Nabygelegen
The Winery Nabygelegen is one of of the world's greatest estates. It offers 23 wines for sale in the of Wellington to come and discover on site or to buy online.
The wine region of Wellington
The wine region of Wellington is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Andreas or the Domaine Diemersfontein produce mainly wines red, white and pink. The most planted grape varieties in the region of Wellington are Cabernet-Sauvignon, Merlot and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Wellington often reveals types of flavors of plum, honey or nutmeg and sometimes also flavors of mushroom, rubber or cocoa.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Generous
Full-bodied, rich and open wine, in principle with a good alcohol content but without excess (in this case the wine is said to be warm).
