Winery MusslerGewürztraminer - Scheurebe
White wine
This wine is a blend of 2 varietals which are the Gewurztraminer and the Scheurebe.
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or mild and soft cheese.
Food and wine pairings with Gewürztraminer - Scheurebe
Pairings that work perfectly with Gewürztraminer - Scheurebe
Original food and wine pairings with Gewürztraminer - Scheurebe
The Gewürztraminer - Scheurebe of Winery Mussler matches generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of norwegian salmon parmentier, tunisian pasta or king's cake with frangipane.
Details and technical informations about Winery Mussler's Gewürztraminer - Scheurebe.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Gewürztraminer - Scheurebe from Winery Mussler are 0
Informations about the Winery Mussler
The Winery Mussler is one of of the world's great estates. It offers 58 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Cooperative cellar
A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.
