Winery MurviedroEstrella de Murviedro Frizzante
Sparkling wine
In the mouth this sparkling wine is a with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Estrella de Murviedro Frizzante from the Winery Murviedro
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Estrella de Murviedro Frizzante of Winery Murviedro in the region of Valence is a with fine and regular bubbles.
Food and wine pairings with Estrella de Murviedro Frizzante
Pairings that work perfectly with Estrella de Murviedro Frizzante
Original food and wine pairings with Estrella de Murviedro Frizzante
The Estrella de Murviedro Frizzante of Winery Murviedro matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of easy seafood gratin, codfish accras or cod coco à la samana (dominican republic).
Details and technical informations about Winery Murviedro's Estrella de Murviedro Frizzante.
Discover the grape variety: Limberger
Without much certainty, its origin would be German. It is a very old variety that has been cultivated for a long time in Germany, Austria, Italy, Croatia, Slovenia, the Czech Republic, Slovakia, Hungary, etc. Today, the Limberger is less and less multiplied. It is a direct descendant of the white gouais.
Informations about the Winery Murviedro
The Winery Murviedro is one of wineries to follow in Valence.. It offers 146 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
The word of the wine: SR
A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).
