Winery MuralesSu Soi Cannonau di Sardegna
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Su Soi Cannonau di Sardegna from the Winery Murales
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Su Soi Cannonau di Sardegna of Winery Murales in the region of Sardinia is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Su Soi Cannonau di Sardegna of Winery Murales in the region of Sardinia often reveals types of flavors of earth, red fruit or black fruit.
Food and wine pairings with Su Soi Cannonau di Sardegna
Pairings that work perfectly with Su Soi Cannonau di Sardegna
Original food and wine pairings with Su Soi Cannonau di Sardegna
The Su Soi Cannonau di Sardegna of Winery Murales matches generally quite well with dishes of beef, lamb or poultry such as recipes of barbecued prime rib with coarse salt, lamb epigram in spicy sauce or okonomiyaki or japanese 'pancake.
Details and technical informations about Winery Murales's Su Soi Cannonau di Sardegna.
Discover the grape variety: Cannonau
Powerful, sun-drenched reds with a dark ruby robe, fleshy tannins and a dense palate, showing signature aromas of ripe red fruits (cherry, blackberry), plum, Mediterranean garrigue, spice, pepper and balsamic notes. Fine ageing potential; also vinified as rosé and sweet wines. The undisputed star of Cannonau di Sardegna DOC, the identity signature of the island. The Sardinian synonym for Spanish and French Grenache, a grape found throughout the western Mediterranean.
Last vintages of this wine
The best vintages of Su Soi Cannonau di Sardegna from Winery Murales are 2015, 2020, 0
Informations about the Winery Murales
The Winery Murales is one of of the world's greatest estates. It offers 19 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.
The wine region of Cannonau di Sardegna
Sardinian DOC covering the whole island (since 1972), kingdom of Cannonau (local Grenache, ~7,500 ha). Warm, sun-drenched reds with signature ripe cherry, candied plum, garrigue, wild myrtle, Mediterranean herbs and a sweet spice touch, round tannins and a generous, alcoholic palate — the soul of Sardinia. Riserva oak-aged versions, denser Superiore, sweet fortified Liquoroso. Spanish origin (Crown of Aragon).
The wine region of Sardinia
Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.
The word of the wine: Ovoids (tanks)
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.
