Winery MüllerGrüner Veltliner Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grüner Veltliner Trocken from the Winery Müller
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Veltliner Trocken of Winery Müller in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Grüner Veltliner Trocken of Winery Müller in the region of Weinland often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Grüner Veltliner Trocken
Pairings that work perfectly with Grüner Veltliner Trocken
Original food and wine pairings with Grüner Veltliner Trocken
The Grüner Veltliner Trocken of Winery Müller matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of creole chipolatas, spinach and goat cheese quiche or chicken and onion quiche.
Details and technical informations about Winery Müller's Grüner Veltliner Trocken.
Discover the grape variety: Velika
Intraspecific crossing between the Beirut date palm or bolgar and the Alphonse Lavallée obtained in Bulgaria in 1987 by Ivan Todorov. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Grüner Veltliner Trocken from Winery Müller are 2019, 0
Informations about the Winery Müller
The Winery Müller is one of of the world's great estates. It offers 67 wines for sale in the of Kremstal to come and discover on site or to buy online.
The wine region of Kremstal
The wine region of Kremstal is located in the region of Niederösterreich of Weinland of Austria. We currently count 108 estates and châteaux in the of Kremstal, producing 798 different wines in conventional, organic and biodynamic agriculture. The wines of Kremstal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Botrytis
Fungus that causes grape rot.
