
Winery Müller-GrossmannEntre Deux Coeurs Grüner Veltliner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Entre Deux Coeurs Grüner Veltliner from the Winery Müller-Grossmann
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Entre Deux Coeurs Grüner Veltliner of Winery Müller-Grossmann in the region of Weinland is a with a nice freshness.
Food and wine pairings with Entre Deux Coeurs Grüner Veltliner
Pairings that work perfectly with Entre Deux Coeurs Grüner Veltliner
Original food and wine pairings with Entre Deux Coeurs Grüner Veltliner
The Entre Deux Coeurs Grüner Veltliner of Winery Müller-Grossmann matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pan-fried carrots, spinach and goat cheese quiche or moroccan kefta balls.
Details and technical informations about Winery Müller-Grossmann's Entre Deux Coeurs Grüner Veltliner.
Discover the grape variety: Pirobella
Interspecific crossing, obtained in South Africa in the 1960s by E.P. Evans, between the 15 Pirovano (madeleine angevine X bellino) and the isabelle. It should be noted that from this cross was also born the black muska.
Last vintages of this wine
The best vintages of Entre Deux Coeurs Grüner Veltliner from Winery Müller-Grossmann are 0
Informations about the Winery Müller-Grossmann
The Winery Müller-Grossmann is one of of the world's great estates. It offers 18 wines for sale in the of Kremstal to come and discover on site or to buy online.
The wine region of Kremstal
The wine region of Kremstal is located in the region of Niederösterreich of Weinland of Austria. We currently count 108 estates and châteaux in the of Kremstal, producing 798 different wines in conventional, organic and biodynamic agriculture. The wines of Kremstal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Water stress
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.














