Winery Famille Lannoye Château Lanbersac Cuvée Vieilles Vignes Puisseguin-Saint-Émilion
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Château Lanbersac Cuvée Vieilles Vignes Puisseguin-Saint-Émilion of the Winery Famille Lannoye is in the top 50 of wines of Puisseguin-Saint-Émilion.
Taste structure of the Château Lanbersac Cuvée Vieilles Vignes Puisseguin-Saint-Émilion from the Winery Famille Lannoye
Light
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Bold
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Smooth
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Tannic
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Château Lanbersac Cuvée Vieilles Vignes Puisseguin-Saint-Émilion of Winery Famille Lannoye in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Château Lanbersac Cuvée Vieilles Vignes Puisseguin-Saint-Émilion of Winery Famille Lannoye in the region of Bordeaux often reveals types of flavors of pepper, earth or oak and sometimes also flavors of spices, black fruit.
Food and wine pairings with Château Lanbersac Cuvée Vieilles Vignes Puisseguin-Saint-Émilion
Pairings that work perfectly with Château Lanbersac Cuvée Vieilles Vignes Puisseguin-Saint-Émilion
Original food and wine pairings with Château Lanbersac Cuvée Vieilles Vignes Puisseguin-Saint-Émilion
The Château Lanbersac Cuvée Vieilles Vignes Puisseguin-Saint-Émilion of Winery Famille Lannoye matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of borscht (russia), lamb curry with coconut milk or roast duck breast or duck fillet with dried apricots.
Details and technical informations about Winery Famille Lannoye's Château Lanbersac Cuvée Vieilles Vignes Puisseguin-Saint-Émilion.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Château Lanbersac Cuvée Vieilles Vignes Puisseguin-Saint-Émilion from Winery Famille Lannoye are 2012, 2009, 2008, 2010 and 2005.
Informations about the Winery Famille Lannoye
The Winery Famille Lannoye is one of of the world's greatest estates. It offers 15 wines for sale in the of Puisseguin-Saint-Émilion to come and discover on site or to buy online.
The wine region of Puisseguin-Saint-Émilion
The wine region of Puisseguin-Saint-Émilion is located in the region of Saint-Émilion of Bordeaux of France. Wineries and vineyards like the Domaine Les Hauts Du Bourdonnais or the Domaine La Mauriane produce mainly wines red and white. The most planted grape varieties in the region of Puisseguin-Saint-Émilion are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Puisseguin-Saint-Émilion often reveals types of flavors of oaky, anise or mint and sometimes also flavors of cinnamon, black olive or violet.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
News related to this wine
Claude Taittinger: Obituary
Claude took over Champagne Taittinger, which was founded by his father Pierre Taittinger in 1932, in 1960 following the death of his brother, François. He served first as managing director and then president of the company until 2005. During his tenure, he grew Champagne Taittinger from a niche label into a brand with international scale. Moreover, as one of the pioneers of the broader Champagne category’s international success during the 20th century, Claude has been credited with taking France ...
Batailley 2021 release kick-starts Bordeaux en primeur
Château Batailley 2021 was released en primeur this week at around €26.5 per bottle ex-Bordeaux, level with the debut price of the 2020-vintage release. Batailley 2021 was being offered by international merchants at £330 per 12 bottles in bond, said Liv-ex, which described it as ‘one of the best value [Batailley] wines on the market today’. Some analysts and merchants suggested the Pauillac estate had set a relatively positive tone for the Bordeaux en primeur campaign over the next f ...
Bordeaux 2021 harvest was 20% below 10-year average following spring frosts
The Conseil Interprofessionnel du Vin de Bordeaux (CIVB) revealed that the Bordeaux 2021 vintage was 20% below the region’s 10-year average. Bud burst came earlier than usual amid very sunny weather in March, and many young buds were then destroyed by severe frosts, which hammered the region in early April. It means that producers will have just 503 million bottles from the 2021 vintage, which is significantly below average. The region’s sweet whites, including Sauternes, suffered the sharpest y ...
The word of the wine: Liquid
Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).