Winery MortitxTopon Tinto
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Topon Tinto from the Winery Mortitx
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Topon Tinto of Winery Mortitx in the region of Iles Baléares is a powerful with a nice freshness.
Food and wine pairings with Topon Tinto
Pairings that work perfectly with Topon Tinto
Original food and wine pairings with Topon Tinto
The Topon Tinto of Winery Mortitx matches generally quite well with dishes of beef, pasta or veal such as recipes of stuffed beef rolls, spaghetti with clams or white wine fondue.
Details and technical informations about Winery Mortitx's Topon Tinto.
Discover the grape variety: Sémillon Gris
Structured and aromatic whites with a pale golden to amber colour, a full palate and signature aromas of yellow fruits (peach, apricot), honey, white flowers and candied notes. A singular Bordeaux profile. Extremely rare, preserved for its heritage value, it survives in a few Bordeaux plots and features in confidential artisan blends alongside classic Sémillon. Grey-skinned mutation of Sémillon, the autochthonous Bordeaux variety.
Last vintages of this wine
The best vintages of Topon Tinto from Winery Mortitx are 2011, 0
Informations about the Winery Mortitx
The Winery Mortitx is one of of the world's great estates. It offers 17 wines for sale in the of Mallorca to come and discover on site or to buy online.
The wine region of Mallorca
Mediterranean wine island of the Balearics, a scene in full qualitative renewal. Native Manto Negro is the signature of Binissalem (min. 30%): velvety reds with signature notes of ripe cherry, plum, garrigue, sweet spices and a smoky touch, round tannins and a sun-drenched palate — the Mallorcan identity. Also supple Callet, fruity Fogoneu, rare Gorgollasa in revival.
The wine region of Iles Baléares
Spanish Mediterranean archipelago (Majorca, Minorca, Ibiza), warm insular climate, limestone soils. Manto Negro (Majorca, 320 ha, native): supple and silky with red cherry, raspberry, plum, Mediterranean herbs and spicy hint, fine tannins and moderate alcohol. Round and fragrant Callet (native) solo or blended (young and rosé). Cabernet and Merlot for ageing cuvées.
The word of the wine: Gourmet
Unproductive shoot growing on the trunk of the vine.
