Winery MoricSankt Georgener Grüner Veltliner Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Sankt Georgener Grüner Veltliner Trocken from the Winery Moric
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sankt Georgener Grüner Veltliner Trocken of Winery Moric in the region of Weinland is a with a nice freshness.
Food and wine pairings with Sankt Georgener Grüner Veltliner Trocken
Pairings that work perfectly with Sankt Georgener Grüner Veltliner Trocken
Original food and wine pairings with Sankt Georgener Grüner Veltliner Trocken
The Sankt Georgener Grüner Veltliner Trocken of Winery Moric matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of quiche without pastry, leek, goat cheese and bacon quiche or coconut chicken à la bellevilloise.
Details and technical informations about Winery Moric's Sankt Georgener Grüner Veltliner Trocken.
Discover the grape variety: Bacchus blanc
Intraspecific crossing between the sylvaner x riesling and the Müller-Thurgau obtained in 1933 in Germany by Peter Morio and Bernhard Husfeld. It can be found in England, Switzerland, Canada, ... in France, it is almost unknown.
Last vintages of this wine
The best vintages of Sankt Georgener Grüner Veltliner Trocken from Winery Moric are 2013, 2015, 0, 2012
Informations about the Winery Moric
The Winery Moric is one of of the world's great estates. It offers 29 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Ampélographie
Study of the vine, and more particularly the grape varieties.
