Winery MoricHausmarke Super Natural
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Hausmarke Super Natural from the Winery Moric
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hausmarke Super Natural of Winery Moric in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Hausmarke Super Natural of Winery Moric in the region of Weinland often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Hausmarke Super Natural
Pairings that work perfectly with Hausmarke Super Natural
Original food and wine pairings with Hausmarke Super Natural
The Hausmarke Super Natural of Winery Moric matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of country cabbage, light tuna-tomato quiche (without cream) or chinese fondue.
Details and technical informations about Winery Moric's Hausmarke Super Natural.
Discover the grape variety: Khindogni
Structured, deeply coloured reds with a deep purple hue, firm tannins and a dense palate with fresh acidity; signature aromas of dark fruits (blackberry, blackcurrant), plum, spices, leather and Caucasian balsamic notes. Fine ageing potential. Grown in the Ararat Valley and Nagorno-Karabakh, producing characterful Armenian artisan cuvées. Native Armenian black grape, studied for its Caucasian genetic interest.
Last vintages of this wine
The best vintages of Hausmarke Super Natural from Winery Moric are 2017, 2016, 0, 2018 and 2015.
Informations about the Winery Moric
The Winery Moric is one of of the world's greatest estates. It offers 29 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Cradle of great Austrian reds. Signature Blaufränkisch: structured, spicy reds with black fruits (blackberry, black cherry), firm tannins and lively acidity, mineral profile. More supple Zweigelt on red fruit. Lively Welschriesling, peppery Grüner Veltliner, round Chardonnay whites.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Severe
Said of a red wine that is generally young, very marked by tannins and astringent. See austere.
