The Montezuma Winery of Finger Lakes of New York
The Montezuma Winery is one of the best wineries to follow in Finger Lakes.. It offers 36 wines for sale in of Finger Lakes to come and discover on site or to buy online.
Looking for the best Montezuma Winery wines in Finger Lakes among all the wines in the region? Check out our tops of the best red, white or effervescent Montezuma Winery wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Montezuma Winery wines with technical and enological descriptions.
How Montezuma Winery wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef pot-au-feu, magic cake cheese quiche or vermicelli sautéed with peking duck.
The wine region of Finger Lakes is located in the region of New York of United States. We currently count 165 estates and châteaux in the of Finger Lakes, producing 1354 different wines in conventional, organic and biodynamic agriculture. The wines of Finger Lakes go well with generally quite well with dishes .
How Montezuma Winery wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Montezuma Winery. often reveals types of flavors of red fruit.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
How Montezuma Winery wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of roast pork with mustard and honey, pan-fried salmon papillote or scallops with coconut cream.
Said of a wine that is soft and caressing in the mouth.
How Montezuma Winery wines pair with each other generally quite well with dishes such as recipes .
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Planning a wine route in the of Finger Lakes? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Montezuma Winery.
American, was widely planted in the first half of the 19th century, particularly in the northern part of the United States. Discovered in 1819, it is the result of an interspecific cross between Vitis Labrusca Linné and Semillon (F. Huber 2016). It can still be found in the United States (New York, Ohio, etc.), Canada (Ontario), Brazil, South Africa, England, etc. In France, it is almost unknown. Note that the Catawba is also related to the concord.