The Winery Americana Vineyards of Finger Lakes of New York

The Winery Americana Vineyards is one of the best wineries to follow in Finger Lakes.. It offers 25 wines for sale in of Finger Lakes to come and discover on site or to buy online.
Looking for the best Winery Americana Vineyards wines in Finger Lakes among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Americana Vineyards wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Americana Vineyards wines with technical and enological descriptions.
How Winery Americana Vineyards wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of delicious marinated pork chops, salmon blanquette or summer tuna quiche.
On the nose the white wine of Winery Americana Vineyards. often reveals types of flavors of tree fruit, citrus fruit.
Quality hub of the American northeast, signature Riesling: dry, lively, mineral whites with notes of green apple, lemon, white peach and wet stone, sharp acidity comparable to the best Germans. Also off-dry and sweet botrytised versions. Precise Chardonnay, fine, fresh Pinot Noir (red fruits), peppery Cabernet Franc. Continental climate tempered by 11 glacial lakes (Cayuga, Seneca).
~4,400 ha in New York State.
How Winery Americana Vineyards wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of monkfish tagine, savoyard pizza (cream base) or duck legs with honey and orange.
On the nose the red wine of Winery Americana Vineyards. often reveals types of flavors of oak, red fruit or microbio and sometimes also flavors of black fruit, dried fruit.
Aromatic whites in dry and off-dry styles, with a pale golden hue, lively acidity and fruity aromas of apple, pear, muscat notes and floral hints. Cold and disease resistant. Grown in the north-eastern United States (New York, Finger Lakes), it adapts to continental wine climates and is used for dry and off-dry whites. American hybrid white grape obtained in 1972 by Cornell University, a cross of Seyval blanc × Schuyler.
How Winery Americana Vineyards wines pair with each other generally quite well with dishes such as recipes .
Place name or castle subject to a classification (Médoc classification of 1855, classified growths of Alsace...)
Planning a wine route in the of Finger Lakes? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Americana Vineyards.
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.